With its home-filling aromas of cinnamon, brown sugar, nutmeg and apples, this easy-to-make dish will become not just a breakfast favorite, but a dinnertime treat the whole family will crave.
Did you know that hearty greens such as kale actually get sweeter after they have had a first frost before being picked?
This simple recipe is fantastic as a summer appetizer when tomatoes are at their peak. The classic combination of sweet and tart tomatoes, basil, and creamy goats cheese is a classic crowd pleaser.
This recipe is an interesting take on classic polenta using Great Harvests 9-Grain Cereal Mix. Instead of just corn, you get the nutritional benefits of red wheat berries, rye, flax, barley and more.
Wonderful perched atop almost any Great Harvest savory bread, this simple yet delicious appetizer pops with the bright flavors of the Mediterranean diet and is incredibly healthy.
One of the most beloved breakfast dishes of all time, Eggs Benedict, gets a new twist by being perched atop slices of Great Harvest Dakota or Nine Grain Bread instead of the ho-hum English muffin.
This elegantly creamy soup resonates with the rich fall flavors of apples, caramelized onions, and roasted squash.